What grew over two centuries as a family heritage of pressing locally sourced olives from the northern hilly Beino landscape took on a full modernistic vocation in 2004, giving rise to Olive Trade and it's coveted Zejd brand.
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Sustainability touches every part of our daily lives—including the food we eat and the products we choose. At the heart of this conversation lies one of the Mediterranean’s most ancient treasures: olive oil—an enduring symbol of sustainability when produced with care and respect for the earth.
We’re thrilled to announce that Zejd has won the Gold Innovation Award at Horeca 2025, Lebanon’s premier hospitality and food service exhibition. The winning product? Our latest creation: the Olive Oil Infused Fig and Nut Mix—a unique blend that bridges tradition, innovation, and wellness.
We are thrilled to announce that Zejd Premium High Phenolic Extra Virgin Olive Oil (EVOO) has been awarded the prestigious Silver Award at the Olympia Awards for Health & Nutrition 2024-2025! This recognition, by one of the most respected global competitions for olive oil, celebrates Zejd’s unwavering commitment to sustainable excellence, and reinforces Zejd Premium’s place among the finest olive oils in the world.
