What grew over two centuries as a family heritage of pressing locally sourced olives from the northern hilly Beino landscape took on a full modernistic vocation in 2004, giving rise to Olive Trade and it's coveted Zejd brand.
Read more
Take your homemade dressings to the next level with this mouthwatering Strawberry Vinaigrette, enriched with Zejd extra virgin olive oil! đđ„ Quick, simple, and bursting with flavors, it is the perfect blend of sweet and tart. Try it on Strawberry Spinach Salad, Summer Caprese, Mediterranean Salad, or Fruit Salad for a fruity twist you’ll love.
Caesar dressing on the healthy side? Try out this flavorful and wholesome recipe, a twist on a classic favorite using Zejd extra virgin olive oil. Guilt-free, fresh and savory, without compromise.
Put the pitted olives, cream cheese, mayonnaise and garlic powder in the bowl of a food processor and mix until they are well combined.
In a bowl mix 1 cup of labne with 3/4 cup of Sumac Tapenade until blended.
Scoop a teaspoon of labne/sumac dip on baguette or other bread on hand.
When ready to serve, drizzle with Extra Virgin Olive Oil
In a tall container, whisk together the egg yolk, lemon juice, water and mustard. Blend for about 10 seconds until the mixture is nice and combined, increasing the speed slowly. Then slowly pour in the Extra Virgin Olive Oil as the blender is running. Continue blending until all oil is emulsified and the mixture is thick. Refrigerate and use within 2 weeks.
