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What grew over two centuries as a family heritage of pressing locally sourced olives from the northern hilly Beino landscape took on a full modernistic vocation in 2004, giving rise to Olive Trade and it's coveted Zejd brand.

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Lemon grilled chicken
INGREDIENTS
  • 6 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup lemon juice plus the lemon zest
  • 1/4 cup of pitted olives
  • 2 teaspoons rosemary
  • 4 garlic cloves pressed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • lemon wedges for serving
INSTRUCTIONS
  1.  Pat chicken dry and pound chicken if some parts are too thick.
  2. Combine the olive oil, lemon juice, rosemary, garlic, salt and pepper in a zip-lock plastic bag.
  3.  Add chicken and toss well to combine. Seal the bag and place in the refrigerator to marinate for at least 30 minutes.
  4.  Preheat grill or grill pan to medium high heat. Place chicken on the grill for 5-7 minutes. Cook until juices run dry, approximately 5-7 more minutes.
  5.  Remove chicken from the grill. Transfer to a platter and serve with lemon wedges and olives, as desired.

Recipe uses this product

Extra Virgin Olive Oil
Extra Virgin Olive Oil
Description: Zejd Extra Virgin Olive Oil is an aromatically rich, full-bodied Lebanese mono-varietal conventional extra virgin olive oil, that is fruity with a mild sweet taste. Produced exclusively from the finest, handpicked, ripe Souri olives, this olive oil is cold pressed immediately upon harvest and made to elevate your favorite dishes. Sautéing, baking, and roasting oil Ingredients: Extra Virgin Olive Oil. Handling: Store in a cool and dry place, away from direct light.  
 
500 ML 11.00 USD
11.00 USD
INGREDIENTS
  • 6 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup lemon juice plus the lemon zest
  • 1/4 cup of pitted olives
  • 2 teaspoons rosemary
  • 4 garlic cloves pressed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • lemon wedges for serving
INSTRUCTIONS
  1.  Pat chicken dry and pound chicken if some parts are too thick.
  2. Combine the olive oil, lemon juice, rosemary, garlic, salt and pepper in a zip-lock plastic bag.
  3.  Add chicken and toss well to combine. Seal the bag and place in the refrigerator to marinate for at least 30 minutes.
  4.  Preheat grill or grill pan to medium high heat. Place chicken on the grill for 5-7 minutes. Cook until juices run dry, approximately 5-7 more minutes.
  5.  Remove chicken from the grill. Transfer to a platter and serve with lemon wedges and olives, as desired.

Recipe uses
this product

Extra Virgin Olive Oil
Extra Virgin Olive Oil
Description: Zejd Extra Virgin Olive Oil is an aromatically rich, full-bodied Lebanese mono-varietal conventional extra virgin olive oil, that is fruity with a mild sweet taste. Produced exclusively from the finest, handpicked, ripe Souri olives, this olive oil is cold pressed immediately upon harvest and made to elevate your favorite dishes. Sautéing, baking, and roasting oil Ingredients: Extra Virgin Olive Oil. Handling: Store in a cool and dry place, away from direct light.  
 
500 ML 11.00 USD
11.00 USD
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